How to make healthy pasta salad in just 12 Min Pasta Salad- Gluten Lectin Free. Quick and Easy- Can be made with millet or sorghum pastas, any shapes - Big Green organics makes gluten and lectin free pastas - organic link bellow ?This recipe will become your once a week favorite, I make this once a week. My son loves it!! My favorite brand for pasta is @bgofood can be purchased on their website or on Amazon, if you purchase on their website at the checkout enter Manana-5 and you will get 5% off ❇️Their pasta tastes like a real pasta that’s why I love this brand. Made with only one ingredient Organic millet or sorghum flour. Ready in 10 min. ?This pasta salad is fantastic to take to work for lunch. ?Recipe: Serving for 1 In one big bowl combine ?2 cups of organic leafy greens - I use spring mix and arugula combo - the best ones are @traderjoes ?1/2 cup of cooked sorghum or millet pasta Seasoning: ?about ½ tea spoon of iodized sea salt ?1 or 2 TBL spoon of balsamic vinegar ( vinegar paralyzes bad bacteria in the gut ) ?3 table spoons of high quality olive oil - greenish color ( get your Polyphenols and healthy fat ) ?Sprinkle with sheep’s or goat milk feta cheese - about 2 TBL spoons, if vegan just skip it. ❤️Delicious with or without cheese Enjoy my friends ? #pastarecipe #pastasalad #pastalover #glutenfreepasta #sorghum #sorghumpasta #glutenfreerecipes #glutenfree #pasta #lectinfree #lectinfreerecipes #lectinfreediet #theplantparadox #plantparadoxrecipes https://ift.tt/MLgEQqm https://ift.tt/V3Ur7Ov https://ift.tt/wtB7G31
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AuthorBobby C. Daniels, an expert in solutions for professional and industrial kitchens based in equipments with advanced technologies using combi ovens. Experienced Commercial Responsible with a demonstrated history of working in the wholesale industry. Strong real. ArchivesNo Archives Categories |